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Monday, 2 March 2015

Successful Irish Food magazine articles


In no particular order, here are some of the articles that I liked for various reasons.  While they are certainly not all perfect, there are aspects of each that I quite like.  What about you?  Which of the articles below do you like best and why?  Are there any that you don't like much?  If so, why?
  • The Irish Tea Debate: Barry's or Lyons?
  • Simple, Easy to Prepare and Fresh Every Day: Soda Bread
  • What the Irish really eat (By taking an Irish family as an example)
  • Are craft beers taking over Ireland?
  • Debunking the myth of alcohol as a common ingredient in Irish dishes
  • Ireland – The “Green Tiger”
  • The traditional Irish breakfast?!
  • Irish-Austrian Breadventures
  • Popular Irish food bloggers
  • Forget Murphy's law, here comes Murphy's Ice Cream
  • Around the world at dinner time!
  • The cross-border shopping madness of the Irish by Sabine Pajic
  • Irish Stew by Dominik Berger
Posted by Fiona Begley at 11:34
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Labels: Fiona Begley, food, food magazine, teacher post
Location: Department of Translation, Merangasse 70, 8010 Graz, Austria

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